KESWANI, D. S. .; JHA, D. R. . Awareness of Organic Food on Athletic Performance in India. Metallurgical and Materials Engineering, [S. l.], v. 31, n. 1, p. 209–214, 2025. DOI: 10.63278/10.63278/mme.v31.1. Disponível em: https://metall-mater-eng.com/index.php/home/article/view/1236. Acesso em: 8 mar. 2026.